Cooking with Children Course - review by Bex

Last week we started a 4 week course at a Children's Centre nearby.  It's free (government funded surprisingly since our old twin group there had to close due to lack of government funding!) and teaches us simple recipes using healthy foods and is a great way to get the young ones involved in food preparation early.  Our teacher, Hayley, runs a local forest school, Natural Connection Sussex, which I'll be checking out too!  She has a background working with children and various educational activities.  The recipes are

Pig & Butcher - Review by Bex

One of our local village pubs, The Pig & Butcher, has changed hands a few times since we moved here 3 years ago.  I've mentioned it before but I don't think I've written a proper review.  Over the last 18 months we've noticed a significant improvement in both the decor and food since the latest landlord took over.  The restaurant is much brighter since being re-painted and although it still has that old pub carpet, it's generally more modern and I've since learned they have plans to continue updating it and get rid of the dingy carpet.

Last night we tried some more food from the main menu and it did not disappoint!  We shared the